We stopped at Chick-Fil-A on our way out of town on tuesday to grab breakfast. I have never had their breakfast before but have heard that it is good (no surprise there) and it was. It was so good that I haven't been able to stop thinking about it and I can't get over my craving for chick fil a. Amy drove down that evening and took me to chick fil a, and i had the leftover nuggets for breakfast the next morning. I still want more.
Since there's only one in utah valley and it's at the mall... and i don't have a car... and indulging myself in chick fil a every day would get expensive, I looked up a copycat recipe. I have put together the ingredients and am waiting to give it a try. (You are supposed to soak the chicken in an egg/milk mixture for an hour before breading it in the flour/salt/pepper/powdered sugar mixture)
If it's any good, I will be so happy. If it's not... well i guess that chick fil a has me as a customer for life. I just can't resist! I'm tempted to get one of their party trays and freeze the nuggets so I can have them ready whenever i want. It's not too expensive... well more expensive than buying nuggets at costco, but better quality too. 64 nuggets are $23, 120 are $41.50, and 200 are $66.50. It seems cheaper than buying them 8 nuggets at a time... but then I'm not sure. I haven't done the math.
Erik thinks I'm crazy. Maybe I am....
Goodbye September
3 days ago